i got attacked by a bum and he took

[Ilya]

at least you weren't eaten by a bear over an hour period while on the phone with your mom

http://www.express.co.uk/posts/view/265455/Bear-s-eating-me-girl-told-mum-in-call

[Ilya]

i'ev never heard of a scotch egg this looks really interesting

i like soft boiled eggs that are a little runny too. i put it in a shot glass and eat it with a tea spoon like a gentleman

can you use ground beef instead of sausage meat? what the fuck is sausage meat




this one looks better tho, a little runny

[kthx]

this triggered my angry face

[kthx]

I think this thread is done. /

[Zeebu]

ground sausage?

its usually ground pork with a little higher fat content than a regular ground beef. also its spiced up a bit.
anyways

[Jerome Scuggs]

i make sausage + eggs like 3-4 times a week, i have never thought about combining the two. fucking scottish people

[Pressure Drop]

i've never attempted to make a scotch egg and they would probably be disappointing if you are expecting a culinary delight, they aren't a classy snack here but i like them but then again maybe a home made one would be nicer than the supermarket ones that kinda let out a weird gass between the meat and the egg.

dunno if it's just some natural egg meat reaction gass or also some preservative neutral gass :P

anyhow sausage meat can be bought here and is basically whats in sausages ground pork + rusk + fat i think. You can just open up some sausages and dispose of the skins but i'd use half decent sausages if doing this not the super expensive or super cheap ones. (some recipes that use sausage meat say this too not just me )

[vaped]

I think this thread is done. /

Although I agree with you, I came across this image searching for 'thread police' and found it entertaining. If I weren't lazy I'd photoshop your head in or something but I don't think I have the technology to do it anyway.

[TagMor]

Some hae sausage meat