Trench Wars Recipe Collection

[Noah]

Grill accessories

Grilling is easy and fun, with so many tasty alternatives. There's usually a small issue what to have next to your meat/fish/chicken, but with this bag solution this is almost easier than preparing your meat.

Take a large piece of squared tin foil and put it flat next to you while you start chopping your potatoes/vegetables.

After that just dice whatever you feel like having and put it in the center of the foil.
I like to have potatoes, corn, onion, peppers, mushroom in it.

When you're done chopping your stuff take a good portion of butter on top, and then have lots of garlic on top of the butter along with salt/pepper.

Wrap the sides up when you're done, and close it up with the extra foil sticking up, make sure you make no holes and that there is no gaps or anything.

Put it on the grill for about 20 minutes next to your meat, and let it cook/steam together for some of the finest grill accessories I've ever tasted.

TRY THIS, BECAUSE IT'S THE BEST FUCKING THING I'VE DONE WITH A GRILL.

[Squeezer]

It has seemingly become a living relic,
Maybe someone will make a million bucks by turning it into a book.
"Subspacer's Guide to Staying Alive"
-Dont Panic, use the microwave.

.....wha?

[Astrogirl]

It has seemingly become a living relic,
Maybe someone will make a million bucks by turning it into a book.
"Subspacer's Guide to Staying Alive"
-Dont Panic, use the microwave.

[Subjugation]

Omfg, someone posted in this thread.

[Cops]

Grilled Christian Cross Cheese Sandwhich

1) 2 slices of bread
2) 2 slices of cheese
3) Butter for pan

1. Heat skillet to medium low heat and place the butter in the pan
2. Cut both slices of bread in the shape of a cross +
3. Cut both slices of cheese in the shape of a cross +
4. Stick the bread on the skillet
5. Let bread get nice and light brown
6. Stick the cheese on the untoasted sides of the bread
7. Let the cheese melt, and when the bread is golden brown, stick the two slices together
8. Heat anymore if needed, then place on plate
9. Enjoy

Tip: If you like the sandwhich extra cheesy, then add the cut off parts of the cheese for an extra cheesy cross.

how unchristianly to make a sandwich of the cross.

[Cops]

Vegetarian Perogies

10 Perogies
1 Vegetarian Sausage (can substitute veggie ground meat)
5 Pieces of Vegetarian Bacon (Amount can be changed)
20ml of oil
Cheese (Type and amount is up to you, I like to use Cheddar)
a Judgment call of Table Sauce or Barbecue Sauce (It's best to have enough to cover all the perogies for the final step)


Preparation:

Soak Perogies in warm water for five minutes. While the perogies soak in the water cut up your sausage into slices of ten, if you're using ground meat you wont have to worry about this. I personally prefer the sausage, it gives it a much stronger taste. Once your meat is prepared leave it by the frying pan for quick use.

Cooking:

Add the oil to your frying pan and stir perogies. Let the perogies fry for about ten minutes or until throughly cooked. Once the perogies are cooked remove them from frying pan and let perogies sit in a bowl. Once the frying pan is empty add more oil and start to put your veggie meat on the pan. It shouldn't take very long to cook your veggie meat, most times it will take about 5 minutes.

Once your meat is cooked add the perogies into the meat and mix in Table Sauce or Barbecue Sauce. Once the meat and perogies have been completely covered in sauce let it cook for a minute before adding the cheese. Once the cheese has been added and started to melt put it on a plate and enjoy!

[gran guerrero]

ok my friend made this while we were really high, and it was surprisingly good for some reason (might because i was high)

pita bread
chicken (he used my left over chicken)
tomato sauce

put it all together and put it in the microwave for a little whiles so the bread sticks together (i guess toasting it might of been better the option?)

and use ranch sauce for dip.

[Astrogirl]

Alright. Here's what you do.

1. Left over food in pieces (pizza and taco bell have favorable outcomes with this method)
2. 2 Eggs
3. Milk
4. Mix and cook on stove top.
Done.

------------------------------------
Edit:

Ok, I recently created a NEW cheapawesome recipe, but it doesn't use reused food.

1. purchase 12 count frozen walmart burritos
2. Have lettuce, sourcream, guacamole (if prefered) salsa and Cheese (important) chillies, green peppers, [veggies] etc...
3. Microwave 2 burritos to cooked, adding cheese & vegs at mid cook point.
4. Add salsa, lettuce, guac, and sour cream.
5. Eat and enjoy!


Chef's note:
This was a good idea, i've been pretty much eating this consistantly for dinner for about a month. The bean burritos WILL keep you regular, and there are quite a few different flavors of the burritos.

[Blueblaze]

Devilishly good shrimp appetizer.

3 Shrimp of any size, uncooked. Lay them out on the plate curled up so they resemble "666". Serve with any shrimp sauce.

Maybe you should cook the shrimp on an open flame, to give it the 'fire of hell' flavor to the shrimp.

[Aquatiq]

Devilishly good shrimp appetizer.

3 Shrimp of any size, uncooked. Lay them out on the plate curled up so they resemble "666". Serve with any shrimp sauce.

[Ignominy]

body of christ

bread

[Ignominy]

blood of christ

ingredients: red wine (or grapejuice if you are underage)

[Blueblaze]

thats just a reach...

also, youre wasting food

I know it is, I'd rather have a complete grilled cheese sandwhich. But, you can take the little pieces of cut off bread, and make miniature grill cheese sandwhich Bibles if you wanna be picky. Just scrap little crosses on the Bible, and if your really talented, put HOLY BIBLE on it too.

[Zeebu]

thats just a reach...

also, youre wasting food

[Blueblaze]

Grilled Christian Cross Cheese Sandwhich

1) 2 slices of bread
2) 2 slices of cheese
3) Butter for pan

1. Heat skillet to medium low heat and place the butter in the pan
2. Cut both slices of bread in the shape of a cross +
3. Cut both slices of cheese in the shape of a cross +
4. Stick the bread on the skillet
5. Let bread get nice and light brown
6. Stick the cheese on the untoasted sides of the bread
7. Let the cheese melt, and when the bread is golden brown, stick the two slices together
8. Heat anymore if needed, then place on plate
9. Enjoy

Tip: If you like the sandwhich extra cheesy, then add the cut off parts of the cheese for an extra cheesy cross.